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水蜜桃乾甜度約13,果肉紮實,散發出如蜜桃般淡雅香氣。
淨重:120g
保存期限:6個月
嚴選新鮮鮮果,低溫48小時烘焙。
使用RO水洗淨濾乾,急速脫水。
過程無任何人工添加、防腐劑、香料。
原汁原味,真實呈現,鮮果青春永駐。
滿兩千免運 on order
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